Cassie's Apple Crisp
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 417.9
- Total Fat: 19.2 g
- Cholesterol: 45.8 mg
- Sodium: 130.0 mg
- Total Carbs: 61.0 g
- Dietary Fiber: 7.1 g
- Protein: 5.3 g
View full nutritional breakdown of Cassie's Apple Crisp calories by ingredient
Introduction
A yummy fall treat with plenty of fiber. A great way to enjoy your harvest! A yummy fall treat with plenty of fiber. A great way to enjoy your harvest!Number of Servings: 4
Ingredients
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6 T Butter
4 small apples, cored, peeled and thin sliced
3/4 cup rolled oats
3/4 cup whole wheat flour
1/3 cup brown sugar
Directions
Preheat oven to 325 F.
Place butter in 9X9 pan and place in oven to melt. Core and slice apples, peel if desired.
Mix together remaining ingredients. Pour melted butter over it and stir till moistened. Place apple slices in pan already buttered from melting butter. Sprinkle topping over the apples, and bake for 30 minutes.
Divide into 4 pieces. Enjoy
Number of Servings: 4
Recipe submitted by SparkPeople user ASPENJULES.
Place butter in 9X9 pan and place in oven to melt. Core and slice apples, peel if desired.
Mix together remaining ingredients. Pour melted butter over it and stir till moistened. Place apple slices in pan already buttered from melting butter. Sprinkle topping over the apples, and bake for 30 minutes.
Divide into 4 pieces. Enjoy
Number of Servings: 4
Recipe submitted by SparkPeople user ASPENJULES.
Member Ratings For This Recipe
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TULIPLOVE
