Stuffed Green Bell Peppers
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 163.4
- Total Fat: 4.1 g
- Cholesterol: 32.5 mg
- Sodium: 864.4 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 2.1 g
- Protein: 13.8 g
View full nutritional breakdown of Stuffed Green Bell Peppers calories by ingredient
Number of Servings: 8
Ingredients
-
4 green bell peppers, cut in halves lenghtwise, remove stem and seeds
1 pound uncooked 93%
2 cups cooked rice
1/4 cup chopped raw onions
1 1/2 tsp table salt
1/8 tsp ground black pepper
2 cups tomatoe sauce
Directions
Preheat oven 350 degree, makes 8 servings.
In a large bowl mix ground beef, cooked rice, onions, salt, black pepper and 1/2 cup tomato sauce together. Fill green pepper halves evenly with the above mixture. Place in a roaster pan and pour remaining tomato sauce over peppers. Cover and cooked in oven for 90 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user SKINNY2B6.
In a large bowl mix ground beef, cooked rice, onions, salt, black pepper and 1/2 cup tomato sauce together. Fill green pepper halves evenly with the above mixture. Place in a roaster pan and pour remaining tomato sauce over peppers. Cover and cooked in oven for 90 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user SKINNY2B6.