Coq au Vin Stew

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 152.2
  • Total Fat: 1.1 g
  • Cholesterol: 43.8 mg
  • Sodium: 457.6 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 18.5 g

View full nutritional breakdown of Coq au Vin Stew calories by ingredient
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Number of Servings: 6


    1 lb chicken breast, cut into bit sized pieces
    2 cups button mushrooms, quartered
    1 1/2 cups frozen pearl onions
    1/2 cup red wine
    1 envelope onion soup mix
    fresh parsley


Place all ingredients except parsley in a slow cooker and cook on high for 4-6 hours or low 6-8 hours. Before serving, sprinkle parsley over mixture. Serve over egg noodles or mashed potatoes. Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user MOLLY2977.

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