Miso Mayo
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 47.2
- Total Fat: 5.1 g
- Cholesterol: 2.5 mg
- Sodium: 53.6 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
View full nutritional breakdown of Miso Mayo calories by ingredient
Introduction
Make this flavorful dip by mixing one part Mayonnaise with one part Miso paste. Use for dipping fresh vegetables. Can also be used as a base for making asian salad dressings. Make this flavorful dip by mixing one part Mayonnaise with one part Miso paste. Use for dipping fresh vegetables. Can also be used as a base for making asian salad dressings.Number of Servings: 2
Ingredients
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Mayonnaise
Miso
Directions
Simply mix the miso and mayonnaise together until well blended. Yields 2 servings, 1 Tbsp each.
Number of Servings: 2
Recipe submitted by SparkPeople user SCHELRY.
Number of Servings: 2
Recipe submitted by SparkPeople user SCHELRY.
Member Ratings For This Recipe
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BILLYUM
