Dressing with cornbread & whole grain bread

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 185.9
  • Total Fat: 5.4 g
  • Cholesterol: 5.2 mg
  • Sodium: 385.2 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.1 g

View full nutritional breakdown of Dressing with cornbread & whole grain bread calories by ingredient



Number of Servings: 24

Ingredients

    2 pkgs Sara Lee whole grain hot dog buns
    2 pkgs Jiffy corn muffin mix, prepared
    leaves and small pieces in a bunch of celery, finely chopped
    1 tsp sage
    1 tsp seasoned salt
    1/4 - 1/2 C turkey broth
    1 C tap water (appx)
    butter, if desired (I used 1/4 C for this calculation)

Directions

Break all bread into small pieces. Add remaining ingredients and mix together until all moistened. spread evenly into buttered 9X13 pan. Top with pats of butter, if desired. Bake at 375 for 20 minutes or until golen brown.

Number of Servings: 24

Recipe submitted by SparkPeople user NEWFLABULESS.