15 Bean Soup
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 271.1
- Total Fat: 3.5 g
- Cholesterol: 19.1 mg
- Sodium: 686.6 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 11.9 g
- Protein: 21.3 g
View full nutritional breakdown of 15 Bean Soup calories by ingredient
Number of Servings: 14
Ingredients
-
1 Pkg 15 Dry Bean Soup Mix
1 Lb of Ham cubed
1 C onion
2 Cloves Garlic
2 C Chopped Celery
Directions
Wash beans...to large pot add:
Dry Beans
ham
onion
garlic
celery
cover with 8 cups or 2 quarts of hot water....
bring to a good boil
reduce heat and simmer for 2+hours or till beans are tender. Can serve with cornbread and chopped onion as a garnish
Number of Servings: 14
Recipe submitted by SparkPeople user KATHYLUNDY1.
Dry Beans
ham
onion
garlic
celery
cover with 8 cups or 2 quarts of hot water....
bring to a good boil
reduce heat and simmer for 2+hours or till beans are tender. Can serve with cornbread and chopped onion as a garnish
Number of Servings: 14
Recipe submitted by SparkPeople user KATHYLUNDY1.