Tex-Mex Pizza


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 200.4
  • Total Fat: 9.3 g
  • Cholesterol: 25.7 mg
  • Sodium: 220.8 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 9.5 g

View full nutritional breakdown of Tex-Mex Pizza calories by ingredient



Number of Servings: 15

Ingredients

    Pizza Crust I from allrecipes.com
    1 green pepper
    1 tomato
    1 small onion
    salsa
    2% tex-mex cheese ( 3/4 cup)

Directions

make dough
Fry beef with tex-mex or taco seasoning
chop veggies.

roll dough (9x13 cookie sheet)
spread salsa
spread beef
spread veggies
sprinkle with cheese

bake @ 400 for 20 min.

Number of Servings: 15

Recipe submitted by SparkPeople user SCIEMI.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    1 of 1 people found this review helpful
    I might not use the beef, but the recipe sounds good. - 12/1/09

    Reply from SCIEMI (12/1/09)
    Yeah, I usually go very easy on the beef for my corner of the pizza but the rest of the family likes their meat... refried beans work too.



  • no profile photo

    Incredible!
    I have not ever made taco pizza before, but we like it from the Pizza places...This was good, I used the recipe Whole Wheat Thin Crust Pizza Dough
    Submitted by: AZIAS_MOMMY
    Mixed my taco seasoned hamburger with refried beans topped with onions tomatoes & cheese. Very yummy!     - 8/31/11


  • no profile photo


    beef? how much? - 3/3/10

    Reply from SCIEMI (3/3/10)
    1lb!



  • no profile photo


    15 servings? They must be very small....

    Making this tonight, sounds yummy!     - 12/8/09

    Reply from SCIEMI (12/9/09)
    I make it on a 9x13 cookie sheet - so the servings are 3 inch by about 2 inch