Chinese cucumber salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 31.3
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 584.8 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.1 g

View full nutritional breakdown of Chinese cucumber salad calories by ingredient


Introduction

Chinese cold cucumber Chinese cold cucumber
Number of Servings: 4

Ingredients

    Cucumber (with peel), 3 cup slices
    Garlic, 2 cloves
    Salt, 1 tsp
    Sesame Oil, 1 tsp
    *Hot Chili Peppers, 2 pepper (optional)

Directions

1. Wash cucumber thoroughly.
2. Cut into thick strips (around 1"x0.25"). Set aside.
3. Cut hot chili peppers (optional) according to desired size.
4. Toss cucumber, garlic and hot chili peppers in a salad bowl.
5. Dash in salt and sesame oil according to taste.
6. Chill overnight.
7. Good for 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user JLDANG.

Member Ratings For This Recipe


  • no profile photo


    If you don't have sesame oil, try a different Chinese Cucumber Salad. There is one that uses rice vinegar. - 8/28/20