Fat Free Banana Bread
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 95.7
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 73.0 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 0.7 g
- Protein: 1.7 g
View full nutritional breakdown of Fat Free Banana Bread calories by ingredient
Number of Servings: 16
Ingredients
-
1 1/2 c. Flour
1 1/2 tsp. Baking Powder
14/ tsp. Baking Soda
1/4 tsp. Cinnamon
1 egg (1/4 c. Egg Beaters)
1 c. mashed bananas
3/4 c sugar
1/4 c applesauce
1 tsp lemon peel (optional)
1/2 c walnuts or pecans (optional)
Directions
Grease loaf pan or 8x8x2 pan
Combine all dry ingredients, then add liquid ingredients, mix until blended but don't over mix. Fold in nuts.
Bake at 350 for 50-55 minutes or until wooden toothpick comes out clean. Cool for 10 minutes then remove from pan and cool.
Number of Servings: 16
Recipe submitted by SparkPeople user FORGETMENOT0316.
Combine all dry ingredients, then add liquid ingredients, mix until blended but don't over mix. Fold in nuts.
Bake at 350 for 50-55 minutes or until wooden toothpick comes out clean. Cool for 10 minutes then remove from pan and cool.
Number of Servings: 16
Recipe submitted by SparkPeople user FORGETMENOT0316.