Shortcake
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 374.0
- Total Fat: 22.4 g
- Cholesterol: 81.5 mg
- Sodium: 529.1 mg
- Total Carbs: 38.1 g
- Dietary Fiber: 1.1 g
- Protein: 5.5 g
View full nutritional breakdown of Shortcake calories by ingredient
Number of Servings: 6
Ingredients
-
2 C flour
2 T Sugar
2 t baking powder
1/4 t baking soda
3/4 t salt
1 1/2 C Heavy Cream
Directions
Bake 400 for 18 - 20 min.
Sift all dry ingredients together.
Add cream just untiil moistened.
Put in ungreased 8x8 and bake.
Calories could be cut dramatically by using FF Half & Half
Number of Servings: 6
Recipe submitted by SparkPeople user JAZZY52.
Sift all dry ingredients together.
Add cream just untiil moistened.
Put in ungreased 8x8 and bake.
Calories could be cut dramatically by using FF Half & Half
Number of Servings: 6
Recipe submitted by SparkPeople user JAZZY52.