Turkey Burger

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 343.4
  • Total Fat: 19.5 g
  • Cholesterol: 124.5 mg
  • Sodium: 433.9 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 37.2 g

View full nutritional breakdown of Turkey Burger calories by ingredient
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Number of Servings: 3

Ingredients

    1 poiund ground turkey
    1/2 bell pepper
    1/4 cup onion
    1/2 cup parmesan

Directions

Put bell peper, onion, and parmesan cheese iton food processor and chop fine combine with ground turkey and cook until done. 10 to 15 minutes

Number of Servings: 3

Recipe submitted by SparkPeople user JNORMAN1969.

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