Peanut Butter Crispy Rice Treats

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 178.1
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 177.9 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.7 g

View full nutritional breakdown of Peanut Butter Crispy Rice Treats calories by ingredient
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Number of Servings: 14

Ingredients

    3 Tbsp country crock + calcium
    4 cups mini marshmallows
    3/4 cup reduced fat peanut butter
    6 cups crispy rice cereal

Directions

Lightly coat an 8-inch baking pan with cooking spray and set aside.

Melt the butter in a large saucepan over low heat. Add the marshmallows and stir until completely melted. Quickly add the peanut butter and stir until well mixed. Remove from the heat. Transfer to a large bowl, add the rice cereal and stir until well coated.

Press the mixture evenly into the prepared baking dish. Allow to cool at least 1 hour. Cut into 14 squares.

Yield: 14 Servings (1 bar per serving)

Number of Servings: 14

Recipe submitted by SparkPeople user SLJGEMINI75.

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