Vegan Cream Cheese

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 56.1
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.4 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

View full nutritional breakdown of Vegan Cream Cheese calories by ingredient


Introduction

This cream cheese frosting is 100% vegan, and is identical in taste to traditional cream chees frosting. This cream cheese frosting is 100% vegan, and is identical in taste to traditional cream chees frosting.
Number of Servings: 36

Ingredients

    1 tub of Tufutti cream cheese substitute
    2 cups powdered sugar
    1/2 cup vegan marjorine
    1 tsp vanilla
    1 1/2 tsp lemon juice

Directions

Combine the cream cheese and margarine. Slowly add the powdered sugar, then vanilla and lemon juice.

Number of Servings: 36

Recipe submitted by SparkPeople user COLORADO_MAMA.