chili with beans
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 241.9
- Total Fat: 12.2 g
- Cholesterol: 42.5 mg
- Sodium: 220.0 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 5.4 g
- Protein: 14.6 g
View full nutritional breakdown of chili with beans calories by ingredient
Introduction
- -Number of Servings: 8
Ingredients
-
ground beef, red kidney beans, black beans, onion, green pepper, chili powder, garlic, canned tomatoes and canned tomato sauce
Directions
makes 8 servings- can make stove top or in slow cooker
Number of Servings: 8
Recipe submitted by SparkPeople user HARRIW02.
Number of Servings: 8
Recipe submitted by SparkPeople user HARRIW02.