Carbquik Blueberry Muffins

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 89.2
  • Total Fat: 5.9 g
  • Cholesterol: 19.9 mg
  • Sodium: 144.2 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 8.8 g
  • Protein: 5.0 g

View full nutritional breakdown of Carbquik Blueberry Muffins calories by ingredient
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Blueberry Muffins without the carbs. Blueberry Muffins without the carbs.
Number of Servings: 10


    -2 cups Carbquik
    -2/3 cup 2% Milk
    -1/3 cup Splenda
    -1 tbs canola oil
    -1 whole egg, beaten
    -3/4 cup blueberries, thawed & drained


-Heat over to 400 degrees.
-Place paper baking cups in each of 10 regular size muffin cups.
-Stir all ingredients except blueberries just until moistened.
-Glently stir in blueberries.
-Divide batter equally among 10 cups.
-Bake 13 to 18 minutes or until golden brown.

Makes 10 servings of 1 muffin each.

Source: slightly)

TAGS:  Side Items |

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Member Ratings For This Recipe

  • Really couldn't tell it was low-carb. Definitely hits the spot when wanting baked goods - especially with a little cream cheese or butter. - 10/31/15

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