Good-for-you Peanut Butter Cookies
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 87.4
- Total Fat: 5.8 g
- Cholesterol: 0.0 mg
- Sodium: 116.1 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 1.6 g
- Protein: 2.5 g
View full nutritional breakdown of Good-for-you Peanut Butter Cookies calories by ingredient
Introduction
This recipe is taken from 101cookbooks. Full of nutritional goodness! This recipe is taken from 101cookbooks. Full of nutritional goodness!Number of Servings: 36
Ingredients
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2 c. whole wheat pastry flour
1 t. baking soda
1 t. sea salt
1 c. chunky natural peanut butter
1 c. maple syrup
1/3 c. extra virgin olive oil
1 1/2 t. vanilla extract
Directions
Preheat oven to 350F degrees.
In a medium mixing bowl combine the flour, baking soda, and salt. in a separate larger bowl combine the peanut butter, maple syrup, olive oil, and vanilla. Stir until combined.
Pour the flour mixture over the peanut butter mixture and stir until barely combined - still a bit dusty looking. Let sit for five minutes.
Drop by heaping tablespoonfuls onto parchment-lined baking sheets. Press down on each one gently with the back of a fork. Bake for 10 minutes.
Make 2 - 3 dozen cookies.
Number of Servings: 36
Recipe submitted by SparkPeople user LILHEALTHYCOOK.
In a medium mixing bowl combine the flour, baking soda, and salt. in a separate larger bowl combine the peanut butter, maple syrup, olive oil, and vanilla. Stir until combined.
Pour the flour mixture over the peanut butter mixture and stir until barely combined - still a bit dusty looking. Let sit for five minutes.
Drop by heaping tablespoonfuls onto parchment-lined baking sheets. Press down on each one gently with the back of a fork. Bake for 10 minutes.
Make 2 - 3 dozen cookies.
Number of Servings: 36
Recipe submitted by SparkPeople user LILHEALTHYCOOK.