Molasses Cookies

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Nutritional Info
  • Servings Per Recipe: 80
  • Amount Per Serving
  • Calories: 69.9
  • Total Fat: 2.4 g
  • Cholesterol: 6.4 mg
  • Sodium: 66.4 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.1 g

View full nutritional breakdown of Molasses Cookies calories by ingredient
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Introduction

Soft molasses cookies Soft molasses cookies
Number of Servings: 80

Ingredients

    3/4 cup vegetable oil
    1 cup sugar
    1 cup molasses
    2 eggs
    1 cup sour milk, or buttermilk
    1 tsp. baking soda
    5 cups flour
    1/2 tsp. salt
    1/2 tsp. ground cloves
    2 tsps cinnamon
    2 tsps ground ginger
    1 cup raisins

Directions

Mix together the oil and sugar. Add the molasses and 2 eggs. Add the baking soda to the sour milk (mix the milk with a tablespoon of vinegar if not sour) and wait until it foams. When the milk
starts foaming, add it to the molasses mixture.

Sift the flour, salt, cloves, cinnamon and ginger into a bowl. Add the flour mixture to the molasses mixture. Stir just until smooth. Add raisins.

Drop onto greased cookie sheet or use silicon baking mats. Bake @ 350F for 10-12 minutes
Remove from sheet and cool on rack.

Number of Servings: 80

Recipe submitted by SparkPeople user VALACHO.

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