Lisa's chicken stir fry

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 195.7
  • Total Fat: 4.0 g
  • Cholesterol: 52.6 mg
  • Sodium: 67.3 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 22.6 g

View full nutritional breakdown of Lisa's chicken stir fry calories by ingredient



Number of Servings: 5

Ingredients

    1 lb. chicken breast
    Bird's Eye Farm Fresh Mixtures
    Olive Oil
    Coriander leaf, dried
    Ginger, ground
    Pepper, black
    Cumin seed
    White Rice, 1 1/2 cups long grain

Directions

Heat olive oil in skillet, add cubed chicken breast, brown.
Add 2 tbsp. water, spices, vegetables, cover, over medium heat -- steam 5 min.

In saucepan, bring 1 1/2 cups rice and 3 cups water to boil, cover, reduce to simmer, cook 22 min (do not lift lid until done).

Serve stir fry over rice





Number of Servings: 5

Recipe submitted by SparkPeople user SCGOLFER.