Broccoli Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 182.3
  • Total Fat: 9.2 g
  • Cholesterol: 8.3 mg
  • Sodium: 247.9 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 4.2 g
  • Protein: 5.9 g

View full nutritional breakdown of Broccoli Salad calories by ingredient



Number of Servings: 6

Ingredients

    5 cups chopped broccoli
    1/2 cup raisins
    1/2 cup unsalted hulled sunflower seeds
    1/3 cup bacon bits
    1/2 cup chopped red onion

    Dressing:
    1/2 cup Kraft light miracle whip
    1 tablespoon apple cider vinegar
    1 tablespoon sugar

Directions

Makes six servings

Number of Servings: 6