Breakfast Open Sandwches

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 270.4
  • Total Fat: 14.1 g
  • Cholesterol: 27.3 mg
  • Sodium: 894.7 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 5.7 g
  • Protein: 13.1 g

View full nutritional breakdown of Breakfast Open Sandwches calories by ingredient


Introduction

A fresh and nutritional open sandwich. Great energy boost for the day. Fiber and almost all food groups. A fresh and nutritional open sandwich. Great energy boost for the day. Fiber and almost all food groups.
Number of Servings: 1

Ingredients

    2 slices whole grain crispbread (pref. kavli golden rye)
    A few cherry tomatoes
    2 slices of turkey
    A few very thin slices of Ricotta Salata or Queso Blanco
    A few fresh basil leaves
    A touch of Mayo

Directions

Take the 2 crispbread slices, add a touchof mayo, and the basil leaves. Cover them with the turkey, followed by the ricotta salata and finally, several cherry tomatoes cut in half.
Have with your favorite coffee and enjoy.
1 serving.

Number of Servings: 1

Recipe submitted by SparkPeople user SOMEONEHERE.