Southwestern Turkey Breakfast Burrito


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 365.7
  • Total Fat: 19.5 g
  • Cholesterol: 292.7 mg
  • Sodium: 950.4 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 17.8 g

View full nutritional breakdown of Southwestern Turkey Breakfast Burrito calories by ingredient



Number of Servings: 4

Ingredients

    1 green onion, chopped
    5 large eggs
    5 slices turkey bacon
    4 soft taco size tortillas
    1/2 cup fiest blend shredded cheese

Directions

Cook bacon. Chop bacon and green onion into small pieces. Beat eggs and mix in bacon and green onions. Scramble egg mixture. Heat tortillas. Place 1/4 scambled eggs in each tortilla, sprinkle with 2 tbsp cheese each. Fold up end of tortilla, roll, and enjoy.

Number of Servings: 4

Recipe submitted by SparkPeople user JRINGO12.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    quick and easy! was really good! - 7/15/07


  • no profile photo


    Great light meal. Had it for breakfast for dinner on a hot night. - 7/14/07


  • no profile photo

    Incredible!
    Quick and easy to make, everyone in my family loved this. - 5/27/07