Salsa Vinaigrette


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 42.4
  • Total Fat: 2.9 g
  • Cholesterol: 2.5 mg
  • Sodium: 344.2 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.6 g

View full nutritional breakdown of Salsa Vinaigrette calories by ingredient


Introduction

Makes a great salad dressing. Makes a great salad dressing.
Number of Servings: 4

Ingredients

    1/2 cup prepared salsa
    1/4 cup shopped red onion
    2 tablespoons chopped fresh cilantro
    1 tablespoon fresh lime juice
    1 tablespoon balsamic vinegar
    1 teaspoon Dijon Mustard
    1/4 teaspoon salt

Directions

To make vinaigrette, puree the salsa, onion, cilantro, lime juice, vinegar, mustard and salt in a food processor or blender.

Number of Servings: 4

Recipe submitted by SparkPeople user LITTLESECRET.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    What a great idea! - 8/22/16