Strawberries and cheesecake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 32.1
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 72.3 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.2 g

View full nutritional breakdown of Strawberries and cheesecake calories by ingredient


Introduction

Strawberries with dollop of cheesecake with teddy graham topper. 2 strawberry halves per serving. Strawberries with dollop of cheesecake with teddy graham topper. 2 strawberry halves per serving.
Number of Servings: 12

Ingredients

    Teddy Grahams, Honey Go pak, 1 serving equals 24 pieces, 1 serving (remove)
    Strawberries, fresh, 12 large (1-3/8" dia) (remove)
    *Chobani 0% Non-fat Plain Greek Yogurt, 8 oz (remove)
    Water, tap, 1-2 T.
    *Jello Sugar Free Fat Free Instant Cheesecake Pudding(mix only), 3 T.
    24 cupcake papers

Directions

Mix 3 T. dry pudding mix with 8 oz. greek yogurt. Add 1-2 T. water mix together to make it less dense. ( you can also add 2-3 drops of almod extract if you wish.) Wash and dry strawberries. Cut in half and place in a cupcake paper. Put a dollop of the puddng mixture. Top it with one teddy graham cracker.

Number of Servings: 12

Recipe submitted by SparkPeople user VICKI47TOO.