Spicy Shrimp Linguine

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 374.9
  • Total Fat: 9.8 g
  • Cholesterol: 149.6 mg
  • Sodium: 1,090.9 mg
  • Total Carbs: 48.8 g
  • Dietary Fiber: 8.2 g
  • Protein: 22.0 g

View full nutritional breakdown of Spicy Shrimp Linguine calories by ingredient


Introduction

Tastes amazing...almost as good as the Spicy Shrimp Penne Pasta from Johnny Carino's! Tastes amazing...almost as good as the Spicy Shrimp Penne Pasta from Johnny Carino's!
Number of Servings: 7

Ingredients

    Barilla Whole Grain Linguine - 13.25oz (box)
    Sun-Dried Tomatos - 3.5oz (100g)
    Small Cooked Shrimp - 14oz. bag
    Classico Sun-Dried Tomato Alfredo Pasta Sauce - 150z
    Cayenne Pepper - 1/2 tsp (optional, add to liking)
    Cilantro - 2 Tbsp

Directions

1. First boil water until boiling and add the linguine. Let boil for 12 minutes.

2. While the linguine is boiling, cut up the sun-dried tomatos and cilantro into small pieces.

3. When the linguine is done cooking, drain and add the jar of pasta sauce, sun-dried tomato pieces, cilantro, cayenne pepper and shrimp. (Make sure that shrimp is thawed before adding to pasta.)

4. Mix thoroughly and heat on medium low until warm.

5. Enjoy!

Makes 7 Servings

Number of Servings: 7

Recipe submitted by SparkPeople user MANDY0011.