Low Sodium Brownies

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 60.5
  • Total Fat: 2.6 g
  • Cholesterol: 52.3 mg
  • Sodium: 32.6 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.2 g

View full nutritional breakdown of Low Sodium Brownies calories by ingredient



Number of Servings: 16

Ingredients

    1/4 C Applesauce
    1 TSP Vanilla
    4 Lg. Eggs
    4 TBSP Sugar
    1/4 C Flour
    1/2 C Cocoa Powder
    1/2 TSP Baking Powder
    4 TBSP Chocolate Chips.

Directions

Makes 16 Servings.

Mix Applesauce, Vanilla, Eggs and Sugar in a bowl. Add to it the Flour, Cocoa Powder, Baking Powder and Chocolate Chips.

Mix well and pour into a greased pan. BAKE 350 FOR ABOUT 25 minutes.

Number of Servings: 16

Recipe submitted by SparkPeople user OUR2CELTICGIRLS.