Bethenny Healthy Faux Pancake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 164.4
  • Total Fat: 5.2 g
  • Cholesterol: 212.5 mg
  • Sodium: 178.1 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 16.5 g

View full nutritional breakdown of Bethenny Healthy Faux Pancake calories by ingredient



Number of Servings: 1

Ingredients

    2 egg whites
    1 whole egg
    1/4 tsp vanilla or strawberry extract
    1 tbsp maple syrup
    1/4 cup blueberries

Directions

Mix ingredients and cook.

Number of Servings: 1

Recipe submitted by SparkPeople user AMBICIOUS.