Banana Bread French Toast

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 226.1
  • Total Fat: 7.7 g
  • Cholesterol: 79.9 mg
  • Sodium: 206.9 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.7 g

View full nutritional breakdown of Banana Bread French Toast calories by ingredient


Introduction

Delicious twist on French toast that you can serve with fruit or syrup. Delicious twist on French toast that you can serve with fruit or syrup.
Number of Servings: 4

Ingredients

    4 slices of banana bread
    1 large egg
    1/4 c. nonfat milk
    1 teasp. vanilla extract
    1 teasp. cinnamon
    cooking spray for griddle or pan

Directions

Beat together egg, milk, vanilla extract and cinnamon. Dip both sides of bread into batter. Spray nonstick griddle with cooking spray. Heat griddle until it sizzles. Lay dipped bread onto griddle. Cook until golden brown on one side. (About 3 to 4 minutes depending on the griddle.) Flip and cook until golden brown on the other side.

Number of Servings: 4

Recipe submitted by SparkPeople user MOLLIEMAE50.