Lime Jello Tarts

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 173.4
  • Total Fat: 6.0 g
  • Cholesterol: 2.5 mg
  • Sodium: 153.3 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.7 g

View full nutritional breakdown of Lime Jello Tarts calories by ingredient



Number of Servings: 8

Ingredients

    2 Yoplait Whips Key Lime Pie
    One small box sugar-free lime jello
    I 8oz Container Cool Whip Free
    One baked pie crust

Directions

Combine yogurt and jello; stir until combined. Add Cool Whip Free and stir again until combined. Pour into baked pie crust and chill until firm 4-6 hours.

Makes 8 servings (1/8 of the pie each)

Number of Servings: 8

Recipe submitted by SparkPeople user JSTOCKWELL.