Beef Shish Kabob
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 315.5
- Total Fat: 14.0 g
- Cholesterol: 101.6 mg
- Sodium: 471.5 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 3.2 g
- Protein: 36.4 g
View full nutritional breakdown of Beef Shish Kabob calories by ingredient
Number of Servings: 6
Ingredients
-
Beef, top sirloin, 24 oz
Olive Oil, 2 tbs.
Onions, raw, .5 cup, chopped
Zucchini, 2 cup, sliced
*Bell pepper, Red, 1 medium pepper, 1 serving
*Green Bell Pepper (Whole Pepper), 1 serving
Cherry Tomatoes, Fresh, 1 Tomato, 8 serving (remove)
Cilantro, raw, 2 tbsp (remove)
Parsley, dried, 1 tbsp (remove)
Salt, 1 tsp (remove)
Paprika, 1 tbsp (remove)
*Cumin seed, 1 tsp (remove)
Onions, raw, 1 large (remove)
Garlic, 1 tsp (remove)
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user EVANWATERS.
