Turkey Meatloaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 152.0
  • Total Fat: 5.6 g
  • Cholesterol: 74.1 mg
  • Sodium: 111.1 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 14.9 g

View full nutritional breakdown of Turkey Meatloaf calories by ingredient


Introduction

great for a hearty meal and makes great sandwiches with the leftovers. great for a hearty meal and makes great sandwiches with the leftovers.
Number of Servings: 8

Ingredients

    1 lb of ground turkey
    1 egg
    1/2 cup of diced celery
    1/2 cup of diced onion
    1 package of regular flavor instant oatmeal
    2 t of worcestershire
    1 tsp of mustard
    1/2 cup of crushed tomatoes
    1/4 cup brown sugar

Directions

mix all ingredients except crushed tomatoes and brown sugar. Place in baking dish, and top with crushed tomatoes and brown sugar. bake at 350 for 1 hour and 35 minutes or until thickest part is 165 degrees with thermometer.

Number of Servings: 8

Recipe submitted by SparkPeople user MOLONGANACRE.