Crunchy Pea Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 160.5
  • Total Fat: 9.3 g
  • Cholesterol: 81.0 mg
  • Sodium: 1,702.8 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 10.9 g

View full nutritional breakdown of Crunchy Pea Salad calories by ingredient



Number of Servings: 6

Ingredients

    1 10-oz package frozen peas (thawed)
    1 can (8 oz) sliced water chestnuts (drained)
    1 c. thinly sliced celery
    1/2 c sliced green onion
    3 eggs, hardboiled, chopped
    8 oz John Morrell diced ham

    1/4 c. mayonnaise with olive oil
    1/4 c sour cream
    1/2 tsp salt

Directions

Place vegetables and ham in medium sized bowl.
Combine mayonnaise, sour cream and salt.
Stir over vegetables.
Refrigerate until served

Number of Servings: 6

Recipe submitted by SparkPeople user BCD123.