Ground Turkey and Sausage Meatballs
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 128.0
- Total Fat: 4.0 g
- Cholesterol: 26.6 mg
- Sodium: 803.0 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 0.5 g
- Protein: 16.9 g
View full nutritional breakdown of Ground Turkey and Sausage Meatballs calories by ingredient
Number of Servings: 5
Ingredients
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2 Pork sausage links (casings removed)
8 oz ground turkey breast
1/2 cup egg sustitute
1/4 cup grated cheese
1/2 tsp salt
1/2 tsp pepper
1 tsp garlic powder
1/2 tbsp dried parsley
2 tbsp bread crumbs (seasoned)
Directions
Preheat oven to 350. In a bowl mix all the ingredients together. Form into 15 meatballs. Put on a baking sheet and bake until done. Makes 5 servings. Enjoy!!
Can also be cooked by dropping the raw meatballs into a pot of tomato sauce and simmer until they are cooked through.
Number of Servings: 5
Recipe submitted by SparkPeople user APPLE66.
Can also be cooked by dropping the raw meatballs into a pot of tomato sauce and simmer until they are cooked through.
Number of Servings: 5
Recipe submitted by SparkPeople user APPLE66.
Member Ratings For This Recipe
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SLOPPYJOE73
