Raspberries and Cream

4.7 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 64.5
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.4 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 8.4 g
  • Protein: 1.1 g

View full nutritional breakdown of Raspberries and Cream calories by ingredient
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Easy to prepare Easy to prepare
Number of Servings: 1


    1 cup raspberries
    1 table spoon Fat Free Sour Cream
    1 tsp Splenda
    A few drops of Almond Flavoring


Mix Splenda and Almond Flavoring together, Pour Raspberries in a pretty glass bowl and top with the Sour Cream mixture.

This tastes so decadent and is also very good for you.

Number of Servings: 1

Recipe submitted by SparkPeople user NO1LADYANN.

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