Green Beans with Mushrooms and Bacon

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 107.8
  • Total Fat: 1.9 g
  • Cholesterol: 3.4 mg
  • Sodium: 1,453.8 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 8.0 g
  • Protein: 5.0 g

View full nutritional breakdown of Green Beans with Mushrooms and Bacon calories by ingredient


Introduction

Serves 2 (1 cup each) Serves 2 (1 cup each)
Number of Servings: 2

Ingredients

    1 slices thick cut bacon, diced
    1 small can mushrooms (no salt added)
    1 can green beans

Directions

In deep saucepan, fry bacon with mushrooms. Add some juice from beans to "clean" bottom of pan. Add green beans. Heat to boiling, reduce to simmer.

Serves 2 (1 cup each)

Number of Servings: 2

Recipe submitted by SparkPeople user MADGM66.