My bananna bread

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Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 256.7

Total Fat: 12.4 g
Cholesterol: 42.5 mg
Sodium: 371.5 mg
Total Carbs: 35.3 g
Dietary Fiber: 0.9 g
Protein: 2.8 g

View full nutritional breakdown of My bananna bread calories by ingredient

Introduction

Delicious Delicious

Minutes to Prepare: 15

Minutes to Cook: 50

Number of Servings: 10

Ingredients

1/2 cup oil

1 cup sugar

1 cup flour

2 eggs

1 tsp vanilla

1 tsp baking soda

1 tsp salt

2-3 (ripe) bananas

1/2 cup of chocolate chips ( optional) (not added in nutritional value above)

Directions

Mix Dry ingredients then add wet ingredients. bake in 9x5 loaf pan or makes 10 muffins for appx 45-55 min

Number of Servings: 10

Recipe submitted by SparkPeople user MCONIG.