Santa Fe soup with Turkey

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 263.8
  • Total Fat: 2.1 g
  • Cholesterol: 45.8 mg
  • Sodium: 891.4 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 10.0 g
  • Protein: 30.6 g

View full nutritional breakdown of Santa Fe soup with Turkey calories by ingredient



Number of Servings: 12

Ingredients

    2 lb ground turkey
    2 packets Hidden Valley Ranch
    2 packets Taco Seasoning
    1 onion
    2 garlic cloves
    2 cans black beans
    1 can pinto beans
    1 can kidney beans
    2 cans rotel
    2 cans white corn
    1 can petite diced tomatoes
    2 cups water

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user IAMRUNNER.