fried cauliflower


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 191.1
  • Total Fat: 12.9 g
  • Cholesterol: 46.7 mg
  • Sodium: 131.3 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 4.0 g
  • Protein: 5.5 g

View full nutritional breakdown of fried cauliflower calories by ingredient



Number of Servings: 4

Ingredients

    cauliflower
    bread crumbs
    egg
    oil for frying
    salt

Directions

steam cauliflower florrets for 25 min

cool

beat 1 egg in a bowl
add califlower fold gently to fold
add bread crumbs to coat ligtly
heat oil in skillet

add cauluflower and brown on all sides

Number of Servings: 4

Recipe submitted by SparkPeople user SHOSH45.

Member Ratings For This Recipe


  • no profile photo


    1 of 1 people found this review helpful
    Loved it a new way to eat it. I crushed up dry onion rings. - 2/16/10