Fruit Slaw

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 85.5
  • Total Fat: 3.7 g
  • Cholesterol: 12.5 mg
  • Sodium: 190.1 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.3 g

View full nutritional breakdown of Fruit Slaw calories by ingredient
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Number of Servings: 8


    4 cups cabbage, shredded
    1/3 cup dried cranberries
    1 cup apples, chopped
    1 cup oranges, chopped
    1/2 cup MarzettiĀ® Lite Slaw Dressing


Shred cabbage in very thin shreds.
In mixing bowl, combine all fruit. Pour MarzettiĀ® Slaw Dressing over all and toss lightly to blend. Serve immediately.

Number of Servings: 8

Recipe submitted by SparkPeople user PHRAUGIE.

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