Chicken and broccoli mac n' cheese

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 213.4
  • Total Fat: 3.4 g
  • Cholesterol: 71.7 mg
  • Sodium: 317.6 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 29.8 g

View full nutritional breakdown of Chicken and broccoli mac n' cheese calories by ingredient


Introduction

This has always been a family favorite! This has always been a family favorite!
Number of Servings: 8

Ingredients

    Green Giant broccoli and cheese (frozen)
    4 oz whole wheat elbows
    4 boneless, skinless chicken breasts, cut into 1" chunks
    1/4 cup cheddar cheese sauce

Directions

Cook broccoli and cheese according to package directions.

Cook elbows according to directions.

Saute chicken until no longer pink (I use evoo for this)

Mix broccoli, elbows and chicken together, and add cheddar sauce to taste.

Number of Servings: 8

Recipe submitted by SparkPeople user ROSIECM.