Fudgy Brownies

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 250.7
  • Total Fat: 11.8 g
  • Cholesterol: 36.8 mg
  • Sodium: 184.4 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.0 g

View full nutritional breakdown of Fudgy Brownies calories by ingredient



Number of Servings: 24

Ingredients

    1 1/3 c margarine - softened
    2 2/3 c sugar
    4 eggs
    1 TBSP vanilla
    2 c flour
    1 c Hershey baking cocoa
    1/2 tsp salt

Directions

Cream butter & sugar. Add eggs & vanilla - mix well
Combine flour, cocoa and salt -mix well
bake at 350 for 30-40 minutes

pour in 9 x 13 pan - makes 24 brownies

Number of Servings: 24

Recipe submitted by SparkPeople user BUNS1969.