Lima Bean Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 121.9
  • Total Fat: 0.6 g
  • Cholesterol: 13.7 mg
  • Sodium: 291.9 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 10.1 g

View full nutritional breakdown of Lima Bean Soup calories by ingredient



Number of Servings: 6

Ingredients

    12 oz baby lima beans
    1 onion diced
    1 1/2 cup diced carrots
    2 cups diced red potatoes
    2 chicken breasts diced
    3 cups FF chicken broth

Directions

Soak beans overnight; drain and rinse again. Combine all ingredients in crock pot. Cook on low for 8-9 hours. Use a potato masher, mash some of the beans & potatoes. Stir well. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user SMITTY91.