Tex Mex Burritos
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 401.2
- Total Fat: 12.2 g
- Cholesterol: 83.0 mg
- Sodium: 1,090.9 mg
- Total Carbs: 40.5 g
- Dietary Fiber: 9.7 g
- Protein: 33.2 g
View full nutritional breakdown of Tex Mex Burritos calories by ingredient
Introduction
Quick, Easy and Tasty Quick, Easy and TastyNumber of Servings: 2
Ingredients
-
1/2 lb. Lean Ground Turkey
1/2 cup Tostitos Brand Mild Salsa
1/4 can (or 1/2 cup) Canned Black Beans
2 large Whole-Wheat Tortillas
1/4 cup Low-fat shredded Cheddar Cheese
Directions
Make 2 Burritos/2 servings.
Directions:
1. Cook meat until no longer pink, about 8 minutes. Add salsa and beans saute until heated through.
2. Warm tortillas in microwave.
3. Spoon turkey mixture into tortillas, sprinkle with cheese and roll up.
Number of Servings: 2
Recipe submitted by SparkPeople user DICEGRRL.
Directions:
1. Cook meat until no longer pink, about 8 minutes. Add salsa and beans saute until heated through.
2. Warm tortillas in microwave.
3. Spoon turkey mixture into tortillas, sprinkle with cheese and roll up.
Number of Servings: 2
Recipe submitted by SparkPeople user DICEGRRL.