Turkey meat roll

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 109.2
  • Total Fat: 5.9 g
  • Cholesterol: 71.0 mg
  • Sodium: 240.3 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.6 g

View full nutritional breakdown of Turkey meat roll calories by ingredient



Number of Servings: 12

Ingredients

    Ground Turkey

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user LINDZYLU1.