Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 109.2
Total Fat 5.9 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 71.0 mg
Sodium 240.3 mg
Potassium 59.7 mg
Total Carbohydrate 3.3 g
Dietary Fiber 0.3 g
Sugars 0.4 g
Protein 10.6 g
Vitamin A 7.2 %
Vitamin B-12 4.2 %
Vitamin B-6 3.5 %
Vitamin C 2.3 %
Vitamin D 1.1 %
Vitamin E 1.1 %
Calcium 7.1 %
Copper 1.2 %
Folate 4.1 %
Iron 5.9 %
Magnesium 1.9 %
Manganese 3.3 %
Niacin 1.8 %
Pantothenic Acid 2.4 %
Phosphorus 6.2 %
Riboflavin 8.6 %
Selenium 7.1 %
Thiamin 3.6 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey meat roll

View the full Turkey meat roll Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey meat roll

53 calories of Turkey, Ground turkey, 93% lean, (1.33 oz)

24 calories of Feta Cheese, (0.06 cup, crumbled)

14 calories of Bread crumbs, dry, grated, seasoned, (0.03 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

4 calories of Parmesan Cheese, grated, (0.17 tbsp)

2 calories of Tomato Sauce, (0.02 cup)

1 calories of Onions, raw, (0.33 tbsp chopped)

1 calories of Spinach, fresh, (0.08 cup)


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