Tator tot hotdish

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 373.2
  • Total Fat: 18.9 g
  • Cholesterol: 42.4 mg
  • Sodium: 941.5 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 2.7 g
  • Protein: 16.3 g

View full nutritional breakdown of Tator tot hotdish calories by ingredient



Number of Servings: 6

Ingredients

    Brown hamburger with chopped onions. Add can of cream of mushroom soup, milk, green beans & corn (with juices) until mixed thouroughly. Pour 1/2 bag of tatortots into bottom of caserole dish. Pour contents of pan into caserole & mix gently. Cover with tin foil and bake at 350 x 1 hour.

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user TAMMYPETZ.