Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 373.2
Total Fat 18.9 g
Saturated Fat 6.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.1 g
Cholesterol 42.4 mg
Sodium 941.5 mg
Potassium 303.0 mg
Total Carbohydrate 33.5 g
Dietary Fiber 2.7 g
Sugars 3.3 g
Protein 16.3 g
Vitamin A 6.9 %
Vitamin B-12 19.5 %
Vitamin B-6 9.7 %
Vitamin C 12.3 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 7.8 %
Copper 7.7 %
Folate 7.0 %
Iron 14.4 %
Magnesium 5.8 %
Manganese 7.4 %
Niacin 16.2 %
Pantothenic Acid 6.0 %
Phosphorus 12.5 %
Riboflavin 11.6 %
Selenium 13.6 %
Thiamin 5.2 %
Zinc 17.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tator tot hotdish

View the full Tator tot hotdish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tator tot hotdish

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

125 calories of Baked Tater Tots (9) pieces, (0.83 serving)

44 calories of Cream of Mushroom Soup, (0.17 can (10.75 oz))

29 calories of Yellow Sweet Corn, Canned, (0.17 can (12 oz) yields)

23 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.17 cup)

13 calories of Green Giant Cut Green Beans, can, (0.33 cup)

10 calories of Onions, raw, (0.17 cup, chopped)


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