Chunky Chicken Chili


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 338.0
  • Total Fat: 12.9 g
  • Cholesterol: 95.3 mg
  • Sodium: 454.8 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 9.4 g
  • Protein: 27.7 g

View full nutritional breakdown of Chunky Chicken Chili calories by ingredient


Introduction

Crock Pot Ground Chicken Chili Crock Pot Ground Chicken Chili
Number of Servings: 4

Ingredients

    1 lb ground chicken
    1 medium onion, chopped
    2 cans (14.5 ounces each) diced tomatoes, undrained
    1 can (15 ounces) pinto beans, rinsed and drained
    1/2 cup prepared salsa
    1 tbsp chili powder
    1.5 tsp ground cumin
    salt and pepper

Directions

In a large skillet over medium heat, brown ground chicken and onion. Drain off excess fat. Transfer browned mixture to the crockpot with tomatoes, beans, salsa, chili powder, and cumin. Stir gently to blend ingredients. Cover and cook on LOW setting for 5 to 6 hours. Taste and season with salt and pepper.

Number of Servings: 4

Recipe submitted by SparkPeople user HSALANT.