Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 50.1
Total Fat 0.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 0.4 mg
Sodium 146.3 mg
Potassium 11.3 mg
Total Carbohydrate 9.6 g
Dietary Fiber 0.3 g
Sugars 1.4 g
Protein 1.1 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 4.7 %
Copper 0.8 %
Folate 4.8 %
Iron 3.2 %
Magnesium 0.6 %
Manganese 3.6 %
Niacin 3.1 %
Pantothenic Acid 0.5 %
Phosphorus 2.8 %
Riboflavin 3.0 %
Selenium 5.1 %
Thiamin 5.5 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bannock

View the full Bannock Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bannock

36 calories of Flour, white, (0.08 cup)

8 calories of Granulated Sugar, (0.01 cup)

7 calories of Shortening, (0.06 tbsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Water, tap, (0.03 cup (8 fl oz))


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