Italian Recipes (Most Popular)
My hubby (who's a chef) came up with this when I really wanted healthy pizza - can be used as a main dish or appetizer
Healthy version of Ina Gartner's Eggplant Gratin as adapted by PORITA
The lentils give an almost meaty flavor and texture. Best with all fresh vegetables. We serve over whole wheat pasta.
Adding 2 Johnsonville Italian sausage links, browned and without the skin makes this a filling soup, with a rich flavor.
Easy & light version of lasagne with a flavor profile similar to stuffed manicotti. Rollups make portion control easy.
A Paleo-diet take on shrimp linguine, with spaghetti squash "pasta," and an avocado-based sauce. Take out the shrimp for a vegan version.
Once again, rotisserie chickens can really relieve the dinner-rush pressure-especially in this Italian-inspired soup that cries out for a piece of crusty bread and a glass of red wine.
brown beef, mix with sauce once drained spoon on to bun and then sprinkle cheese let toast in over for 15 min at 300