Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 154.6
Total Fat 3.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 46.7 mg
Sodium 363.6 mg
Potassium 535.3 mg
Total Carbohydrate 14.5 g
Dietary Fiber 3.6 g
Sugars 1.5 g
Protein 21.9 g
Vitamin A 23.3 %
Vitamin B-12 0.0 %
Vitamin B-6 13.1 %
Vitamin C 26.9 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 6.7 %
Copper 15.0 %
Folate 5.8 %
Iron 14.2 %
Magnesium 8.7 %
Manganese 18.4 %
Niacin 10.2 %
Pantothenic Acid 4.0 %
Phosphorus 5.9 %
Riboflavin 5.5 %
Selenium 2.3 %
Thiamin 7.7 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Spaghetti Sauce

View the full Gluten Free Spaghetti Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Spaghetti Sauce

80 calories of Turkey, ground turkey breast - Honeysuckle 99% fat free, (2.67 oz)

42 calories of Crushed Tomatoes, (132.33 grams)

10 calories of Olive Oil, (0.08 tbsp)

9 calories of Tomato Paste, (0.04 cup)

5 calories of Onions, raw, (0.17 small)

3 calories of Balsamic Vinegar, (0.33 tbsp)

2 calories of Oregano, ground, (0.17 tbsp)

1 calories of Garlic, (0.33 clove)

1 calories of 99% FAT FREE CHICKEN STOCK, (0.08 cup)

1 calories of Bay Leaf, (0.17 tbsp, crumbled)

0 calories of Crushed Red Pepper, (0.04 tbsp)


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